Message from HOD
“Hello and welcome to the School of Catering, Hospitality and Tourism.
As the Head of Department, I’m excited to introduce you to our vibrant and dynamic community. Here, we’re passionate about preparing you for exciting careers in the ever-changing world of hospitality and tourism.
Our commitment is to provide a powerful blend of academic knowledge and real-world experience. We understand that these industries thrive on passion, creativity, and a drive for excellence. That’s why our curriculum offers a broad range of courses – from mastering culinary arts and restaurant management to the intricacies of hotel operations and travel planning. You’ll learn from experienced faculty who are experts in their fields, ensuring you receive a well rounded education that’s directly relevant to the industry.
What truly sets us apart is our focus on learning by doing. Through internships, practical workshops, and industry placements, you’ll get to apply your skills in real-world situations. Our state-of-the-art facilities, including professional kitchens and training restaurants, provide the perfect environment to refine your skills and gain valuable hands-on experience.
The School of Catering, Hospitality & Tourism at K.I.D.S is more than just a classroom; it’s a vibrant community where you’ll forge lifelong connections with like-minded individuals. We’re passionate about igniting your creativity, honing your leadership skills, and fostering a global mindset.
Explore our website and discover how K.I.D.S Technical College empowers you to turn your passion for food, travel, and service into a thriving career. We can’t wait to welcome you to our world on a plate.”
PROGRAMMES OFFERED
- Food and Beverage Production
- Sales and Services Management
- Tour Guiding and Travel Operations
- Catering and Accommodation Operations
- Tourism Management
SPECIALIZED SHORT COURSES OFFERED
- Baking and Pastry
- Wine and Bar Knowledge
With this wide range of options, you can find the perfect program to launch your dream career in hospitality and tourism.
The School of Catering, Hospitality & Tourism at K.I.D.S is more than just a classroom; it’s a vibrant community where you’ll forge lifelong connections with like-minded individuals.
Ann Kingori
Catering Students Testimonials
I'm incredibly passionate about the hospitality industry, and my dream is to one day open my own restaurant. It's a dream I've had for as long as I can remember, and I'm fueled by a desire to create a warm and inviting space where people can gather to enjoy delicious food and wonderful company. That's why I'm thrilled to be studying at Kids College, a renowned institution known for its excellence in hospitality education- Rita Wambui
I'm Vivian Mbete, a student at the School of Catering, Hospitality, and Tourism. I chose K.I.D.S Technical College because it's the perfect place for me to hone my skills and pursue my passion for cooking. Ever since I was little, I've dreamed of becoming a chef, and I believe K.I.D.S will help me make that dream a reality.- Vivian Mbete
I'm Lillian Wanjira, a diploma student in Catering and Accommodation Management. I chose K.I.D.S after a friend's recommendation, and I'm so glad I did! The School of Hospitality has been a wonderful experience. I've always had a passion for cooking, and this course is helping me turn that passion into a career.- Lilian Wanjira